Cook - Karahi Boys Franchise Corp. O/A Karahi Boys

Job Description

Cook
Karahi Boys Franchise Corp. O/A Karahi Boys

Job details
1071 Rockcliffe crt
Oakville, ON
L6M 1B8

Salary
$36.00 hourly,for 30 hours per week

Permanent employment, Full time
Starts as soon as possible
vacancies1 vacancy

Overview
Languages
English

Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year

Responsibilities
Tasks
• Prepare, cook, and produce all franchise-approved sauces, marinades, and specialty food items in the central franchise kitchen facility.
• Follow standardized franchise recipes, portion controls, and preparation procedures to ensure consistency across all restaurant locations.
• Ensure all food products meet company quality standards for taste, freshness, appearance, and safety.
• Train and mentor other cooks and kitchen staff from various franchise restaurants on the franchise’s standard recipes, cooking methods, and proper food preparation techniques.
• Provide instruction on portioning, plating, sauce usage, and maintaining uniform food quality across all franchise locations.
• Assist in developing and implementing training guidelines and operational kitchen procedures for franchise staff.
• Maintain strict compliance with food safety regulations, including proper handling, labeling, storage, and temperature control of all ingredients and prepared items.
• Monitor inventory of spices, ingredients, and kitchen supplies required for sauce and food production and report shortages to management.
• Maintain cleanliness and sanitation of workstations, kitchen equipment, and food production areas according to health and safety standards.
• Coordinate production schedules to meet the supply needs of multiple franchise restaurants in a timely manner.
• Inspect finished sauces and food products for quality control before distribution to franchise locations.
• Work collaboratively with supervisors and franchise management to support smooth central kitchen operations and consistent restaurant performance
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player

How to apply
By phone
416-356-8242 Between 12:00 PM and 06:00 PM